New Year’s menu

Appetizers

Grand Buffet of Appetizers

First dishes

Risotto with pumpkin and squid Spillo with radicchio jam

Rose Crepes with Taleggio and Pears

Second dish

Baked gratinated salmon steak, pan brioche and clementines

or

Capon leg stuffed with Treviso Radicchio and Cotechino

Dessert

Raspberry Meringue Cake
And
Midnight toast

** House sparkling white wine, Chardonnay and Cabernet, Water, coffee **

€ 65 per person