A la carte menu

Service € 2.5

Dear guest, if you have any allergies and/or food intolerances, please ask for information about our food and drinks. We are prepared to advise you in the best way.

Allergen Table

1. 🥜 Peanuts and derivatives: Packaged snacks, creams and condiments in which it is present even in small doses

2. 🌰 Nuts: Almonds, hazelnuts, walnuts, cashews, pecans, cashews and pistachios

3. 🥛 Milk and derivatives: Any product in which milk is used: yogurt, biscuits, cakes, ice cream and various creams

4. 🐚 Molluscs: Canestrello, razor clam, scallops, mussels, oysters, limpets, clams, cockles, etc.

5. 🐟 Fish: Food products in which fish is present, even if in small percentages

6. 🌿 Sesame: Whole seeds used for bread, flours even if they contain it in minimal percentage

7. 🌱 Soy: Derived products such as: soy milk, tofu, soy spaghetti and similar

8. 🦐 Crustaceans: Marine and Freshwater: shrimp, scampi, lobsters, crabs, and similar

9. 🌾 Gluten: Cereals: wheat, rye, barley, oats, spelt, kamut, including hybridized derivatives

10. 🌼 Lupins: Present in vegan foods in the form of: roasts, salami, flours and similar

11. 🌶️ Mustard: It can be found in sauces and condiments, especially in mustard

12. 🥬 Celery: Both in pieces and in preparations for soups, sauces and vegetable concentrates

13. 🧪 Sulfur dioxide and sulphites: Pickled foods, in oil and in brine, jams, dried mushrooms, preserves etc.

14. 🥚 Eggs and derivatives: Eggs and products that contain them such as: mayonnaise, emulsifiers, egg pasta”

Check availability

To know the availability of the table, fill in the following form.We will contact you for an acknowledgement as soon as possible.

PLEASE NOTE: the reservation can only be considered valid after receiving a confirmation email from our staff. Thank you.
The restaurant is CLOSED MONDAY EVENING.





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